Lemon Meringue Cake
SKU:
£40.00
£40.00 - £150.00
per item
Description: Layers of zesty lemon sponge, drizzled with lemon syrup, Swiss meringue buttercream, homemade lemon curd, crushed meringue, and fresh raspberries. Decorated with lemon curd, fresh raspberries and lemon macarons or crushed meringue. This cake is zesty, moist and spring fresh in every season. It has a good balance of lemon tanginess and sweetness of the vanilla buttercream and meringue.
Sizes:
6'', 2 layers serves 6-8
6'', 4 layers serves 12-14
8'', 3 layers serves 16-18
8'', 4 layers serves 22-24
10'', 4 layers serves 32-36
Ingredients: white flour, eggs, sugar, butter, lemons (zest and juice), double cream, raspberries, almond meal.
Allergens: wheat, eggs, milk, almonds (nuts)
